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Stir the remaining flour into the leeks, then gradually stir in the milk, then the mustard. The best sausage and super mash with onion gravy. Peel the potatoes, chop into even-sized chunks and cook in a large pan of boiling salted water for 15 minutes, or until tender. 2 handfuls spinach (I used 1 x 200gms packet of baby spinach). Sausage and Mash Pie: Jamie Oliver 4:10 Mains ; Sesame Roast Chicken: Jamie Oliver 4:10 Chicken ; Easy meatballs: Buddy Oliver 5:57 Kids ; Chicken In Milk: Jamie Oliver 5:30 Chicken ; Speedy quiche: Jamie Oliver & Tesco 4:58 Eggs Drain the potatoes, mash with half the flour, then season to perfection. Bake at the bottom of the oven for 40 minutes, or until golden, adding the remaining thyme leaves for the last 5 minutes. Preheat the oven at 180ºC/160ºC/gas 4. Slice the sausages 1cm thick and stir most of them into the pan, along with any juices, then evenly spoon into the mash-lined dish. Step 1: Preheat your oven to 200C. Once melted, stir into the mash and add enough milk to achieve a smooth, creamy mash. Meanwhile, brown the sausages in a large non-stick casserole pan on a medium heat, tossing regularly (if using veggie sausages, add 1 tablespoon of olive oil), while you trim the leeks, halve lengthways, wash and slice 1cm thick. ½ a bunch of thyme (10g) 4 tablespoons plain flour. Add a splash of water, season with sea salt and black pepper, then cover and cook for 20 minutes, stirring occasionally. You will also need olive oil and salt and pepper. Get brand new recipes from these chefs and many more…, By clicking SUBMIT, I consent to you using my details to send me The Happy Foodie newsletters and confirm that I have read and understood Penguin Random House's, © 1995-2020 Penguin Books Ltd. First, make the celeriac mash. Jun 15, 2016 - Explore this huge selection of delicious recipes that includes... easy desserts, delicious vegan and vegetarian dinner ideas, gorgeous pastas, easy bakes, and gluten-free recipes. Place a baking rack on a sheet pan and arrange the sausages in one layer on the baking rack. Once golden, remove the sausages to a plate, put the leek and apple into the pan and strip in most of the thyme. Jamie uses frozen spinach in his pie but I omitted this. a … Chef's notes. Place the potatoes in a pan, and add enough water to cover. I really loved that Jamie mixed pea puree with the mash for the topping. Tip the sausage mixture into a 1.5litre baking dish and spoon over the mash. YUM: How to make Jamie Oliver’s kimchi and sesame roast chicken; Jamie Oliver’s sausage and mash pie recipe. For Jamie’s creative pie dish you will need 1.2kg of potatoes, 6 sausages (Jamie suggests Cumberland, or you could even go veggie), 2 large leeks, 2 apples, 1/2 bunch of thyme, 4 tbsp plain flour, 600 ml semi-skimmed milk, and 3 tsp English mustard. Poke the reserved sausage slices into the top, then gently brush with 1 tablespoon of oil. Registered number: 861590 England. If you’re UK based stream Jamie programmes on All 4 www.channel4.com Nation’s favourite cook Jamie Oliver has created a weekly cooking programme during the self-isolation period. Serve the hot pies with the mash, parsley liquor and jellied eels on the side. If your lot loves sausage and mash then this is about to become their new favourite dish....Jamie's sausage and mash PIE!! 6 Cumberland or veggie sausages. Transfer to a blender, add a little milk, a knob of butter and some salt and pepper and whiz to a puree. Bring to the boil, and cook until tender, about 20 minutes. Lightly rub a 20cm x 28cm baking dish with oil. — with Isabella Williams. We’re already thinking about other versions we can make next time! 2 free-range eggs (leave out if you don’t like). 1.2 kg potatoes. Sausage and mash pie. 1 carrot chopped/diced (small) – or grated. Push the mash to one side of the pan and add the butter. We use cookies on this site and by continuing to browse it you agree to sending us your cookies. olive oil. Heat the milk in the microwave and mash potatoes with the milk. By Jamie Oliver, Jamie's Dinners The best sausage and super mash with onion gravy. We’d love to pop into your email inbox every Friday with foodie give-aways, cookbook news and inspiring recipes just like these. Once the mash is cool enough to handle, use your fingertips to spread two thirds of it evenly across the base and sides of the dish. Keep Cooking Family Favourites originally aired on Channel 4. You will need: a 20cm x 28cm baking dish. We’d love to pop into your email inbox every week with inspiring recipes, cookbook news and foodie give-aways. Boil them in a large pan of boiling salted water for 15 minutes or until softened. Please enable functionality cookies to use this feature, Please enable targetting cookies to show this banner, 1.2 kg potatoes, 6 higher-welfare Cumberland or veggie sausages, 2 large leeks, 2 eating apples, ½ a bunch of thyme (10g), 4 tablespoons plain flour, 600 ml semi-skimmed milk, 3 teaspoons English mustard. Gradually stir in the milk in the prawns, fish pie mix and mustard over... Click here, season with sea salt and pepper and whiz to a blender, salt. T like ) the onions, wash the carrots and roughly chop the apples into 1cm chunks old classic &... In his old series, i jamie oliver bangers and mash pie Jamie liked to make Jamie Oliver next time really! 21.6G SAT FAT 7.8g PROTEIN 29.4g CARBS 86.8g SUGARS 18.6g SALT 2.4g FIBRE 7.8g spoon! 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